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Cantonese Fried Rice

Cantonese Fried Rice is filling, flavourful, and easy to prepare for the whole family! This is a great classic Chinese dish. A simple, yet satisfying meal. Preparation: 15 minutes Refrigeration: 12 hours  Cooking: 11 minutes Quantity: 4 portions  Ingredients: 250ml (1 cup) jasmine rice 2 Chinese sausages 40ml vegetable oil 3 eggs 1 minced garlic […]

Korean Food Marathon

Trip to Korea Korea, mmmh… just thinking of this country reminds me of all the food I had there and the endless experiences with food.  When I went to Korea, twice in the same year, I was overwhelmed with the choices of food that it had to offer. I was in Seoul mostly and this […]

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