Chan Moon Kee – Fermented Red Beancurd 500g

$9.95

Fermented Red Beancurd is often used for marinades, sauces, and braised meat dishes.
Made from Water, Soybeans, Salt, Red Yeast and Rice Wine.

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Ingredients: Water, Soybeans, Salt, Red Yeast, Rice Wine.

Product of China

Additional information

Weight	1.19 kg
Dimensions	15 × 12 × 12 cm

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