Sa Giang – Shrimp Chips 200g


41 in stock

  • Make your own shrimp chips by soaking the chips in cooking oil at temperature 170 – 190°C.
  • When the chips turn light yellow, remove the chips from oil, and let them cool off.
  • Made from Tapioca Starch, Shrimp and Seasonings.
SKU: TI-SG-053940 Categories: , , Tags: ,

Sa Giang Shrimp Chips have been well known in Vietnam since the 1960s. Make your own shrimp chips from home!

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Product of Vietnam

Additional information

Weight 0.22 kg
Dimensions 17 × 4 × 11.5 cm
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