Lee Kum Kee – Sauce for Spicy Garlic Egg-Plant 68ml
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Lee Kum Kee – Sauce for Spicy Garlic Egg-Plant 68ml


  • Ready made in a wide variety of flavors, Lee Kum Kee menu-oriented sauces provide delicious dishes and save you time in the kitchen.
  • This sauce is ideal for cooking egg-plant with minced pork.
  • Prepared from selected soybeans, chili peppers, dehydrated garlic and aromatic spices.

14 in stock

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  • Want more than what’s in stock? Email us at customercare@haisue.ca

Ingredients: Water, Fermented Soybean paste (water, salt, soybeans, wheat flour), Sugar, Salted chili peppers (chili peppers, salt), Oyster sauce (water, sugar salt, oyster extract (oysters, water, salt), modified corn starch, caramel), Tomato paste, Modified corn starch, Dehydrated garlic, Soybean oil, Spices, Lactic acid, Salt, Disodium 5-inosinate, Disodium 5-guanylate.

Product of U.S.A.

Additional information

Weight 0.08 kg
Dimensions 14 × 10 × 1 cm


Lee Kum Kee

Lee Kum Kee offers a wide selection of authentic Asian sauces, marinades, and seasoning mix. Their slogan: Quality never compromised.



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