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Aroy-D – Green Curry Paste 400g
- Introducing Aroy-D’s Green Curry Paste: Authentic Flavor!
- Great curry paste to make a flavorful and authentic Thai green curry dish.
- Stir fry the Green Curry Paste with 200ml of coconut milk until boiling. Add 500g of chicken and 500ml of coconut milk and stir until chicken is cooked.
- Add 250g of eggplants and stir until cooked. Garnish with sweet basil leaves and sliced fresh chili.
$4.50
Aroy-D – Massaman Curry Paste 400g
- Introducing Aroy-D’s Massaman Curry Paste: Authentic flavor!
- Massaman curry is a fusion of Thai and Indian flavors for a unique curry twist.
- Core ingredients in this curry paste are red chili, coriander seed, and cumin seed.
$4.50Aroy-D – Red Curry Paste 400g
- Making Thai Red Curry turned easy with Aroy-D’s Red Curry Paste!
- Stir fry the Red Curry Paste with 400ml of coconut milk until boiling. Add 500g of chicken and 400ml of coconut milk and stir until chicken is cooked.
- Add 250g of eggplants and stir until cooked. Garnish with sweet basil leaves and sliced fresh chili.
$4.50
Aroy-D – Yellow Curry Paste 400g
- Introducing Aroy-D’s Yellow Curry Paste: Authentic Flavor!
- Stir fry the Curry Paste with 200ml of coconut milk until fragrant, then add 600g of sliced chicken and 200g of cubed potatoes.
- Slowly add 300ml of coconut milk. Bring to a boil. Slimmer on a low heat for about 15 minutes.
$4.50
Asian Home Gourmet – Spice Paste for Indian Chicken Curry 50g
- Introducing Spice Paste for Indian Chicken Curry from Asian Home Gourmet!
- Made from Soybean Oil, Shallots, Garlic, Salt, Red Chili, Lemongrass, Mustard, Fenugreek (2%), Ground Turmeric, Cumin, Coriander Seeds.
$2.95Asian Home Gourmet – Spice Paste for Singapore Hainanese Chicken Rice 50g
Remember that steamed chicken served with rice cooked you had back in Singapore? Yup, that paste is what you need to make your rice as tasty as it can be!
$2.95
