Sauces & Paste

Add to your pantry unique ready-to-use sauces to make Asian classic dishes, from Chinese MaPo Tofu sauce to Japanese curry mix. Find the most commonly used staple sauces and paste in Asian cuisines: Soy Sauce, Fish Sauce and Gochujang Paste.     

Sauces & Paste
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  • Daesang - Seasoned Soybean Paste (Mild Ssamjang) 500g

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    $6.95 Add to cart
  • Pantai - Chili Paste with Soya Bean Oil 500g

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    $11.95 Add to cart
  • Asian Home Gourmet - Spice Paste for Indonesian Rendang Curry 50g

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    $2.95 Add to cart
  • Aroy-D - Massaman Curry Paste 400g

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    $5.95 Add to cart
  • Cock Brand - Pad Thai Sauce 227g

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    $5.95 Add to cart
  • Asian Home Gourmet - Spice Paste for Cantonese Stir-Fried Rice 50g

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    $2.95 Add to cart
  • Daesang - Black Bean Sauce 250g

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    $3.50 Add to cart
  • Cock Brand - Chili Paste with Sweet Basil Leaves 200g

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    $6.95 Add to cart
  • Cock Brand - Instant Paste for Beef Soup 227g

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    $6.95 Add to cart
  • S&B - Golden Curry Sauce Mix (Mild) 92g

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    $5.95 Add to cart
  • Por Kwan - Seasoning Mix for Roast Red Pork (Char Siu Powder) 2x50g

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    $2.95 Add to cart
  • Lee Kum Kee - Hoisin Sauce 443ml

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    $5.95 Add to cart
  • Huy Fong Foods - Sriracha Hot Chili Sauce 229ml

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    $5.95 Add to cart
  • Asian Home Gourmet - Spice Paste for Thai Pineapple Rice 50g

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    $2.95 Add to cart
  • Bull-Dog - Tonkatsu Sauce 500ml

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    $9.95 Add to cart
  • Asian Home Gourmet - Spice Paste for Singapore Black Pepper Stir Fry 50g

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    $2.95 Add to cart
  • Huy Fong Foods - Sambal Oelek Ground Fresh Chili Paste 211ml

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    $4.95 Add to cart
  • Aroy-D - Green Curry Paste 400g

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    $5.95 Add to cart
  • Lee Kum Kee - Panda Brand Oyster Flavoured Sauce 510g

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    $6.95 Add to cart
  • Out of stock Aroy-D - Yellow Curry Paste 400g

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    $5.95 Get notified
  • Cock Brand - Fish Sauce 200ml

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    $3.95 Add to cart
  • Out of stock JHC - Crab Paste with Soya Bean Oil 200g

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    $7.95 Get notified
  • Wang - Japchae Sauce 480g

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    $6.95 Add to cart
  • S&B - Tasty Curry Sauce Mix (Medium Hot) 200g

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    $6.95 Add to cart
  • Daesang - Gochujang Tteokbokki Sauce 120g

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    $3.95 Add to cart
  • S&B - Tasty Curry Sauce Mix (Mild) 200g

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    $6.95 Add to cart
  • Wang - Korean B.B.Q. Sauce (Bulgogi) 840g

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    $8.95 Add to cart
  • Out of stock Daesang - Gochujang Bulgogi Sauce 140g

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    $3.95 Get notified
  • Lee Kum Kee - Sauce for Spicy Garlic Egg-Plant 68ml

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    $2.50 Add to cart
  • Maesri - Thai Noodle Sauce (Namya) 114g

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    $2.95 Add to cart
  • Asian Home Gourmet - Spice Mix for Singapore Coconut Rice 50g

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    $2.95 Add to cart
  • Kikkoman - Sushi & Sashimi Soy Sauce 296ml

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    $9.95 Add to cart
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Sauces play an essential role in all Asian cuisines. For example, oyster sauce is key in almost all Chinese stir-fries and in many marinades. It gives that little umami taste that enhances a dish and gives it all its authenticity. In Vietnamese cuisine on the other hand, fish sauce is a must when preparing marinades and soups.