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Daesang – Hot Pepper Paste (Gochujang) 500g
Known as Gochujang in Korean, the red hot pepper paste is a vital ingredient to add spiciness and sweetness to your Korean dishes.
$6.95Daesang – Hot Pepper Paste (Gochujang) Extra Spicy 500g
Known as Gochujang in Korean, the red hot pepper paste is a vital ingredient to add spiciness and sweetness to your Korean dishes.
$6.95Lee Kum Kee – Sriracha Chili Sauce 435ml
This Sriracha chili sauce from Lee Kum Kee is excellent for marinating, or creating sauces for dipping.
$4.95Lee Kum Kee – Sriracha Mayo 445ml
Creamy sauce with a hint of spiciness, this sriracha mayo sauce goes well in sandwiches or wraps!
$7.95Pantai – Chili Paste with Soya Bean Oil 500g
Also known as Nam Prik Phao in Thailand, Pantai produces one of the best Thai Chili pastes for making Tom Yum Soup or any other Thai dishes.
$7.95Porkwan – Chili Paste with Holy Basil Leaves 200g
This chili paste with holy basil leaves is used to make one of the most popular Thai dishes: Pad Kra Pao. It consists of a mix of meat stir fried with Thai holy basil and garlic.
$3.95Samyang – Spicy Chicken Sauce (2x Spicy) 200g
Samyang’s Buldak Bokkeum Ramyun became so popular after the “Fire Noodle Challenge,” a viral challenge where people film themselves trying to finish a bowl of spicy chicken noodle. And now with this sauce, we can all spice up any of our dishes!
$4.95Samyang – Spicy Chicken Sauce (Original) 200g
Samyang’s Buldak Bokkeum Ramyun became so popular after the “Fire Noodle Challenge,” a viral challenge where people film themselves trying to finish a bowl of spicy chicken noodle. And now with this sauce, we can all spice up any of our dishes!
$4.95
