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- This apple vinegar is an essential ingredient in Korean cooking, but it can also be used for health and beauty purposes!
- Ingredients: Apple Concentrate 3.58%, Water, Glucose, Rice Wine, Oligosaccharide, Yeast Extract.
- Rich in nutrients, brown rice vinegar is an essential condiment in Korean cuisine.
- Brown rice vinegar can be used to brighten sushi rice.
- Oligo Syrup is a great cooking ingredient for Korean cuisine.
- A sweet syrup low in calories used to sweeten and thicken dishes.
- Corn syrup is also known as glucose syrup to confectioners.
- Often used in foods to soften texture, add volume, and enhance flavor.
- Rice syrup is a great cooking ingredient for Korean cuisine.
- Ingredients: Rice.
An essential condiment in Korean cuisine. Comparatively to Sake, where alcohol content is higher, this cooking wine from Lotte is sweeter, and is perfect for marinading meats.