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- Authentic Japanese ramen. Rich and savory Seafood Tonkotsu flavor.
- Easy to cook. Add you favorite vegetables to the broth.
Authentic Japanese ramen. Rich and savory Shoyu Tonkotsu flavor. Shoyu ramen has broth made with soy sauce, while Tonkotsu ramen’s broth is made with pork bones. These two flavors go perfectly well together!$7.95
Authentic Japanese ramen. Rich and savory Spicy Sesame flavor.$7.95
Champong is a popular noodle dish prepared in a spicy seafood broth, with squid and mussels added to make it one of the best comfort foods.$8.95
Chapagetti is Nongshim’s version of the Jjajangmyeun, a Korean-style Chinese noodle dish topped with a thick black bean sauce.$8.95
Chapagetti + Neoguri = Chapaguri! Famously known as Ram-don from the movie Parasite!$3.95
Gamjatang, also known as Pork Bone Soup, is a favorite comfort food. In Korea, “gamja” stands for potato, and “tang” means soup. To make this stew from scratch, it is said it would take from one to two hours to prepare, from soaking the pork bones to adding all the necessary ingredients. Thanks to Nongshim for making this instant for the rush hour!$11.95
Mupama Tangmyun is the noodle soup made for vegetable lovers. “Mupama” is a combination of “Mu (Radish)”, “Pa (Scallion)”, and “Ma (short for ‘maneul, Garlic)”. A warm bowl of vegetable noodle soup is sometimes what we all need to start off the day!$9.95
Chapagetti + Neoguri = Chapaguri!$8.95
Chewy Udon type noodles with seafood flavor. This Neoguri ramyun from Nongshim is perfect for those who prefer a mild taste and a clear broth.$8.95
Kimchi is Koreans’ stable dish, and this noodle soup from Nongshim is simply comforting.$7.95