Recent Post bySali

8 Lucky Foods to eat on Chinese New Year’s Eve

DUMPLINGS DUMPLINGS DUMPLINGS!    Chinese Year Eve “Gung Hay Fat Choy! Wishing you good fortune and happiness!” These are common happy phrases you might hear people greet one another. This festival marks the new year, Chinese New Year, or as we call it, Chinese Chunjie which changes year-to-year. The exact date of the New Year…

Korean Food Marathon

Trip to Korea Korea, mmmh… just thinking of this country reminds me of all the food I had there and the endless experiences with food.  When I went to Korea, twice in the same year, I was overwhelmed with the choices of food that it had to offer. I was in Seoul mostly and this…